When the cherry blossoms are in full bloom, red sea bream which is about to spawn will change its body color to beautiful pale rose. It is delicious almost all year round except immediately after spawning. Caught by a longline and gochi-ami fishing from spring to summer.
Ochazuke (boiled rice soaked in soup)
Pouring hot soup brings out smell of ocean, stimulating your appetite.
Red sea bream in the best season is firm and plump. It is extremely delicious.